How to Make Tasty Mini bagels

Mini bagels.

Mini bagels You can have Mini bagels using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mini bagels

  1. It’s 2 cups of bread flour.
  2. It’s 1 cup of AP flour.
  3. It’s 1 1/3 cup of water.
  4. Prepare 3 tbs of salt.
  5. Prepare 1 packet of yeast.
  6. You need 1/2 cup of milk.
  7. You need 5 tbs of malt powder.

Mini bagels step by step

  1. Yeast and water in mixer bowl till bubbles. Add bread flour and ap flour. Mix 2 min add milk. Mix 4 min. Add flour or water if needed till dough balls up. Let rise in bowl for 1 hour, place a wet paper towel over bowl..
  2. Large sauce pan bring water and malt to a simmer preheat oven 450.
  3. Rip little balls off the big ball of dough and roll them on a cutting board into a snake. Connect the ends, put in boiling water 3 min..
  4. Place on cookie sheet and bake 15 to 20 min.

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